Mexican and Peruvian Imports Coming to U.S. will be Increasing

Mexican and Peruvian Imports Coming to U.S. will be Increasing

DSCN3870+1Mexican avocados joining other produce from south of the border being imported to the U.S.  Peruvian onions are set for arrivals at U.S. Ports.

Mexican Produce Shipments

Avocado shipments should stay steady as California and Peru wind down in early September, although location of loading opportunities will shift.  In September shipments out of Mexico ramp up.  California avocado shipments were lighter than normal this season, and shipments will be 95 percent completed after Labor Day.   Shipments also will be wrapping up earlier than usual.

While imports of Mexican avocados get started in September, it will be the middle of October before there is good volume.

Mexican avocados crossing the U.S. border into the Lower Rio Grande Valley of Texas are averaging around about 500 truck loads a week – but as mentioned, are gradually increasing in volume.

Peruvian Onions

Exports of Peruvian sweet onions to the U.S. may grow by as much as 10 percent during the 2014-15 season.  The United States buys 57 percent of the Peruvian exports of onions.  The current export season starting ramping up in late July and should continue into late January.  The Peruvian onions arrive a various U.S. ports, before being trucked to markets across the U.S. and Canada.

Mexican avocados, mangos, citrus, tomatoes, and vegetables crossing at McAllen, TX – grossing about $4200 to New York City.