Port of LA Sets Record for Container Volume; New Pharr Distribution Center is Coming Soon

Port of LA Sets Record for Container Volume; New Pharr Distribution Center is Coming Soon

PortLA

More container volume is being handled at the Port of Los Angeles, and a California company is expanding its presence in South Texas.

Container volumes increased over 16 percent from over the previous year at the Port of Los Angeles, which had its busiest July ever.  This took place as U.S. ports continue to post record traffic numbers, including the major West Coast entry point for many Central and South American fruits and vegetables.

L.A. had almost 797,000 20-foot equivalent units (TEUs) came through the port, the most in any July since it opened 110 years ago, according to a news release.

The port also set a 12-month shipping record for a Western Hemisphere port during the most recent fiscal years.

Port officials expect the calendar year to break records as well.   Container volumes are 9.5 percent over 2016 volume to date, a year that also saw records fall.

The International Longshore and Warehouse Union recently extended their contracts with the terminal operators at the port until 2022.

NEW TEXAS DISTRIBUTION CENTER

Index Fresh of Bloomington, CA broke ground earlier this year on a new distribution center in South Texas that should be ready to receive fruit sometime in November.  The company is anticipating continued growth with the U.S. consumption of avocados.

Index Fresh has used a commercial warehouse facility in the Rio Grande Valley for several years at Crosspoint Cold Storage, but decided it was time to expand and build its own facility.

Located in Pharr, The Index Fresh distribution center is being built a stone’s throw from the Pharr-Reynosa International Bridge, which is a major entry point for Mexican avocados and other fruits and vegetables originating south of the border.  The facility will be used to pre-cool and condition the fruit.

It will have the capacity to handle 2,600 pallets of avocados, with 10 separate ripening rooms.  Mexico exports more avocados to the U.S. than any country, with South Texas being the most popular port of entry.