After two consecutive years of lower-than-normal sweet potato shipments, North Carolina appears to back on track this season.
Weather factors cut into acreage and ultimately shipments, but the Tarheel state is forecast to have 66,000 acres for the 2014-15 season. Of these total plantings, it is predicted 65,000 of those acres will be harvested, equal to almost half of the nation’s crop.
For the 2013-14 season there were only 54,000 acres of sweet potatoes planted.
The short crop last year resulted in some growers halting shipments in late August after running out of supplies of stored sweet potatoes, before they could harvest and cure their 2014-15 crop. Curing takes five to 10 days, and then they are stored at 55-60 degrees for up to a year.
On September 14 about 27 percent of the sweet potato crop in North Carolina had been harvested. Plantings hit a high for the 2011-12 season in the United States with 134,000 acres planted. Of that total 65,000 acres were in the Tarheel state.
Acreage planted dropped for the 2012-13 season to 130,500 acres nationwide, with 63,000 acres planted in North Carolina.
Among the major sweet potato shipping areas in North Carolina, are such rural towns as Chabourn, Faison, Sims, Snow Hill and Wilson.
North Carolina sweet potato shipments – grossing about $2250 to Miami.
Mississippi sweet potato shipments – grossing about $1100 to Atlanta.
Louisiana sweet potato shipments – grossing about $1900 to Chicago.