Posts Tagged “Chop Tank Transport”

Shipper, Broker Groups Release Transportation Agreement

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IMG_6154by United Fresh Produce Association

WASHINGTON, D.C. – The United Fresh Produce Association announces the release  of the Broker/Shipper Transportation Agreement template. Crafted by members of the United Fresh  Supply Chain Logistics Council in partnership with the Transportation Intermediaries Association (TIA),  the template is designed for members’ use when entering into the specific business relationship between  shipping companies and third party transportation providers.

“This broker:shipper contract is the first of its kind to serve the produce industry,” said Ken Lund, Vice  President, Support Operations, Allen Lund Company, Inc., “This template will save those Association  members who use it many hours. It was put together by experts who worked hard to create a fair  document to allow the parties to do more business together. I am very proud of the United Fresh Produce  Association as they continue to provide tools for membership to help them be more effective and  profitable.”

“In today’s age, transportation contracts are a necessity,” said James Lee, Vice President, Legal Affairs,  Chop Tank Transport. “As produce is an exempt commodity, and produce transportation is unregulated  per se, the importance of United Fresh Produce Association and TIA coming together to create a fair and  ethical model contract to be used by both shippers and logistics providers cannot be stressed enough. I  am proud to be even a small part of the membership from both organizations who contributed their time,  energy, and expertise in order to make this happen.”

The Broker/Shipper Transportation Agreement template is a free resource for United Fresh members and  can be downloaded at http://www.unitedfresh.org/resources. For more information or questions about the  template, contact Dan Vaché, Vice President, Supply Chain Management and staff liaison to the United  Fresh Supply Chain Logistics Council at dvache@unitedfresh.org or 425.629.6271.

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