Posts Tagged “cranberry shipments”
Extreme heat in the second half of August had slowed California grape shipments, but volume is now picking back up. Meanwhile, you know fall is rapidly approaching when pomegranate and cranberry loadings get underway.
Grape volume have been hit and miss all season. At one point growers were waiting on green varieties to add sugar. In the second half of August, red varieties were taking their time to add color. It has made for an unpredictable years as far as steady shipments are concerned. Steady, more predictable shipments should come in the months ahead.
California grapes, stone fruit, melons and veggies from the San Joaquin Valley – grossing about $4800 to Houston, $6400 to Philly.
California Pomegranates
Very light volume from the Bakersfield areas has been underway for a couple of weeks, but will be strong from mid-October leading up to Thanksgiving (November 26th) with a resurgence in fresh pomegranate shipments prior to Christmas.
Cranberry Shipments
Fresh Cranberry shipments will get underway from Wisconsin and Massachusetts in late September, followed by Washington state.
About 33 million pounds of cranberries are expected to be shipped fresh in the U.S. this season, up slightly up from a year ago. Growers have seen market prices plunge because of new acreage that was planted in 2009. The U.S. produced 7.01 million 100-pound barrels of cranberries in 2009. In 2013, production was 8.96 million barrels.
The cranberry estimate for 2015-16 volumes is set at 8.6 million barrels.
Two leading fresh cranberry shippers are Habelman Bros in Toma, WI and Decas Cranberry Products of Carver, Mass.
South Carolina produce peaches and vegetable loadings continue. We also take a look a upcoming Wisconsin cranberry shipments.
South Carolina Produce Shipments
There is good volume peach shipments from South Carolina that finally got going in July and will continue with nice volume through August, although a seasonal decline will begin soon. Loadings, however will continue into September.
South Carolina, despite being a small state (41st in size among the 50 states), ranks high in produce shipments. It is the nation’s second-largest shipper of peaches, behind California, and ahead of Georgia. South Carolina places in the top 10 for truck loadings of leafy greens, cantaloupe, peanuts, watermelons, tomatoes, mixed vegetables and sweet potatoes.
South Carolina peaches and vegetables – grossing about $3400 to New York City.
Wisconsin Cranberry Shipments
Cranberrries have experienced a 57 percent increase in shipments nationwide from 2002 to 2013. As a result, poor prices are resulting from too much fruit for the amount of demand. Many U.S. growers are struggling to create new markets to absorb a growing oversupply of the tiny tart berries grown in marshes. Wisconsin is at the center of the glut. Between 2012 and 2013, Wisconsin had a 25 percent boost in production, a record-breaking harvest of 6 million barrels of cranberries. The state produced 67 percent of all cranberries harvested in the United States in 2013, marking the 19th consecutive year as the country’s leader in cranberry shipper.
Central Wisconsin cranberry shipments will be starting in mid September in light volume. Heaviest volume occurs as we enter November leading up to Thanksgiving (Nov. 27th).
From sweet potatoes to green beans, cranberries and more, here’s an outlook for fresh produce hauls relating to items popular for the Thanksgiving holiday, which is November 28th.
The leading states for sweet potato shipments are North Carolina, California, Mississippi and Louisiana. There will be 20 percent fewer loadings of North Carolina sweet potatoes this season, although it may not be noticeable during the next few weeks, since Thanksgiving is the most popular holiday for the product. There also is less sweet potato volume from Mississippi and Louisiana.
North Carolina sweet potatoes – grossing about $2250 to New York City.
Mississippi sweet potatoes – about $1800 to Chicago.
Cranberry Shipments
The harvest of cranberries in Wisconsin is late this season and is still going on. However, good supplies for hauling are available from Central Wisconsin, as well as the other leading state, Massachusetts.
Green Beans
This is a seasonal low point for Florida produce shipments, but some vegetables, including green beans are being hauled. Beans are now originating out of the Belle Glade and Homestead areas.
Imports
Spanish, Morroccan and Chilean clementines will be arriving at U.S. ports by boat in the weeks leading up to Thanksgiving. Most of the arrivals will be on the East Coast.
Peruvian Onions
Sweet onions from Peru have become a popular items during the past decade and volume has increased significantly. In fact, many of the leading domestic sweet onion shippers, are acting as the importers and have growing operations in that South American country. Arrivals are occurring in good volume at U.S. ports on the East Coasat and should continue into Feburary.
Record cranberry shipments could occur for the second year in a row, plus here is a review of recently completed seasonal shipments for potatoes and citrus.
There were record shipments of cranberries last year and a similar amount of the fruit is expected to be coming out of Wisconsin, Massachusetts and Washington state bogs this season. Only about 10 percent of the crop is shipped as fresh, while the remainder mostly is processed for juices and sauce.
One estimate has the cranberry crop at around 11.1 and 11.5 million barrels, similar to the 2012 production of 11.2 million barrels. That 2012 crop was a record. Most shipments occur mid-September through mid-November.
Historically, about 80 percent of a season’s crop is consumed in North America, and about 20 percent of the crop is consumed during Thanksgiving week.
Potato Shipments
USA potato shipments increased eight percent in 2012, but citrus production was down 4 percent.
About 463 million cwt. of potatoes was shipped in the U.S. in 2012, according to a USDA report released September 19.
Citrus Shipments
Citrus shipments dropped four percent last season, and totaled 11.2 million tons during 2012-13.
Florida accounted for 63 percent, and California 34 percent of all citrus shipped in the USA. Texas and Arizona made up the balance.
Florida’s orange shipments, at 134 million boxes, fell nine percent from the previous season. Bearing citrus acreage in Florida, at 489,600 acres, was 5,500 acres below the 2011-2012 season.