Posts Tagged “eastern Oregon onion shipments”
Ample onion supplies with good quality are expected by growers and shippers for the holidays and beyond.
The Idaho-Eastern Oregon Onion Committee of Parma, ID reports harvest of yellow, red and white onions has been completed for the 2024-25 season.
The means a consistent supply and quality in all sizes and colors are available for shipping.
Peri & Sons Farms Inc. of Yerington, NV completed its onion harvest in late October and is pleased with onion quality and sizing.
The grower/packer/shipper offers red, yellow and white onions along with a sweet, proprietary variety called Sweetie and a tearless sweet onion with low acid content called Sweetie Tearless. The company also ships cipollinis, shallots and some garlic.
Wada Farms Marketing Group, Idaho Falls, Idaho, finished harvesting its red, yellow and white onions in mid-October, and expects a good crop without any supply issues.
Wada Farms ships its storage crop from July to April or May then sources from other areas, such as California, Arizona and New Mexico during the summer.
Eagle Eye Produce of Idaho Falls, ID reports plenty of good-quality onions and yields this year.
About 80% of the company’s onions are sold in 25- and 50-pound bags and boxes. The rest are loaded in consumer packs.
Wilcox Fresh of Rexburg, ID focuses on Spanish sweet onions grown mainly in western Idaho and eastern Oregon.
The company’s main program runs from August to April with summer onions sourced from Southern California and New Mexico.
The region is in the midst of what could be the second-hottest summer on record, and yellow iris virus is thriving in isolated areas, but onion shippers in Idaho and eastern Oregon report the 2013 crop overall should be very similar to 2012’s in both quantity and quality.
Just watch watching is being put in the truck.
The onion harvest started in mid August and should hit full swing around September 9th.
Some reports of “limited” quality problems with the crop have surfaced. Folks that’s like admitting your kid is ugly. Again, just watch your loading. It may be okay, but use caution. The big red flag is the region is experiencing big time heat. Onions hate too much heat.
On schedule
The Idaho-eastern Oregon onion shipments typically follows those in New Mexico and California, and looks to be on schedule.
There are about 21,000 acres of onions in the region, which traditionally produces about 1 billion pounds annually. The Treasure Valley area is the largest single producing region in the country, accounting about 25 percent of the onions shipped the USA.
Yellow virus threatens crop
Growers in the Malheur region are reporting the yellow iris virus is hitting hard in some isolated spots. However, it’s too early to tell how severe losses could be, but no doubt there will be some losses. The virus is carried by thrips, a nasty looking little insect.
Idaho/Oregon onions grossing – about $3400 to Chicago.