Posts Tagged “Northwest cherries”
By Washington State Fruit Commission
YAKIMA, Wash. — Stone fruit from Washington state, including juicy peaches, nectarines, apricots, plums and prunes are now available on store shelves nationwide while the season lasts, approximately through mid-September. Thanks to the early summer weather in Washington, stone fruit farmers are anticipating a slightly larger crop with some of the sweetest, juiciest fruits yet. The outstanding quality of another popular stone fruit grown in the region, sweet cherries, has already been helping growers sell the quickest and second-largest cherry crop on record.
Washington stone fruit orchards are prized for their sweetness and flavor balance due to the region’s unique microclimates and ancient volcanic soils that make for ideal growing conditions. The 2014 crop is expected to be one of the best to date, as the lengthening days of early summer weather stayed within the perfect temperature ranges for growth. As with wine grapes, these long warm days followed by cooler nights typically leads to more distinctly flavorful and juicy fruit.
“When stone fruit hangs for a long period of time on the branch, it allows the fruit to build up its natural sugar content which makes them that much tastier,” said James Michael, the vice president of marketing – North America for the Washington State Fruit Commission. “We expect it to be a banner year with an exceptionally flavorful crop!”
In addition to their delicious taste, peaches in particular are also grabbing the spotlight for their noted health benefits. A recent study by researchers at Washington State University (then at Texas A&M) and published in The Journal of Nutritional Biochemistry, shows that the compounds found in peaches could supplement therapies that reduce the risk of metastasis in breast and other types of cancer. The study shows compounds in peaches may inhibit growth of cancer cells and their ability to spread.
While the Washington stone fruit season only lasts a few short weeks, consumers can enjoy the taste and health benefits year round through canning and preserving. The website sweetpreservation.com, created by the Washington State Fruit Commission, is a go-to resource for canning and freezing fruit, including everything from how-to tips, traditional and modern canning recipes, craft ideas and downloadable jar labels to customize at home.
For more information on Washington state stone fruit, seasonal recipes, health information and more, visit www.wastatefruit.com.
About Northwest Cherries and Washington State Fruit Commission
Washington State Fruit Commission is a growers’ organization funded by fruit assessments to increase awareness and consumption of regional stone fruits. The organization is dedicated to the promotion, education, market development, and research of soft fruits from Northwest orchards. It began in 1947 and has since grown to include five states – Washington, Oregon, Idaho, Utah and Montana. For more information, visit www.nwcherries.com or www.wastatefruit.com.
Potential loads for cherries have taken a hit in the Northwest due to an April frost and heavy May rains.
Estimates are now at 17 million boxes, down from 18.6 million boxes.
Loadings will be adversely affected the most on early varieties like chelans and early bings.
Caution is urged when you are at the loading dock and be on the look out for splitting in cherries and other issues.
Shipments are underway, but expected to be lighter than normal. Volume should be decent within a couple of weeks for deliveries to retailers for the Fourth of July holiday. Good volume and much better quality is seen during the month of July.
California cherry shipments are on the downside and this should result in good demand for fruit available in the Northwest, especially with its current light volume.
Oregon Cherries
Hood River cherry shipments in Oregon are expected to start around July 15th and should continue through August. Good volume and quality are forecast.
California Fruit
California’s Watsonville district should have good strawberry volume for shipments leading up to the Fourth of July holiday. The same can be said for stone fruit loadings originating out of the San Joaquin Valley.
New Jersey Blueberries
New Jersey’s blueberry shipments should start this week with good volume heading into the Fourth of July. Good quality should reduce your chances of claims or rejected loads.
Georgia Sweet Corn
Georgia sweet corn loadings, along with a number of mixed vegetables should make for good loading opportunities. There’s also Fort Valley peaches and Vidalia onions. Quality on all these items is now generally good.
South Georgia mixed vegetables – grossing about $3200 to Boston.
San Joaquin Valley stone fruit – grossing about $6900 to Atlanta.
Grower/shippers in California’s San Joaquin Valley report good shipments of quality California stone fruit in the last half of May and it should pick up even more with the month of June.
SOME PRODUCE RATES ON STONE FRUIT OUT OF THE SAN JOAQUIN VALLEY HAVE EXCEED $9,000 TO BOSTON DURING THE PAST WEEK.
Yellow and white peaches, as well as yellow and white nectarines have been moving for the past month.
Peak stone fruit shipments will be occurring the last half of June and July, with about average shipments seen for the season.
PEARS – California pear shipments will start the earlier than at least the past couple of years. Loadings are expected to get underway around July 9th.
Washington state
Northwest cherry shippers, for the first time in six years, expect good volume shipments for cherries in June. The first shipments of cherries in the state could start from June 1 through June 3.
Barring some bad weather (which would probably be rain), full bore cherry shipments should be occurring in time for the Fourth of the July for the first time since 2007.
The record shipments of 23 million 20-pound boxes of Northwest cherries last year was a 23% increase over the 2011 crop.
The Northwest will likely harvest a cherry crop in the 18 million to 20 million carton range in 2013.
San Joaquin Valley stone fruit – grossing about $8,800 to Boston.