Sunny Cal Anticipating Start of Organic Grape Shipments in mid July

Sunny Cal Anticipating Start of Organic Grape Shipments in mid July

Sunny Cal Farms of Reedley, CA expects a strong season for its organic Thomcord grapes, shipping in mid-July, according to a press release.

Conventional and organic Kyoho grapes are expected to begin shipping in early August, followed by Niabel grapes in mid-August. CJ will also be expanding his very popular text cards to the Organic Niabel Concord and Kyoho grape packs.

The grower of specialty heirloom and gourmet grapes, announces that organic Niabel Concord and Kyoho grapes will be available for the first time during the summer 2026 season, adding to its already popular Organic Thomcords, known for their flavor, as well as grower CJ Buxman’s personal texts to end customers who want to reach out directly to the farmer. 
 
“When we first introduced our conventional Niabel Concord and Kyoho grapes, consumers responded extremely favorably to their fragrance and flavor,” said CJ Buxman, owner of Sunny Cal Farms and a third-generation San Joaquin Valley grower. “That demand encouraged us to plant for the organic market four years ago, and 2026 will mark our first organic harvest.”
 
Niabel Concord and Kyoho are heirloom seeded grape varieties known for their distinctive sweet flavor profiles balanced with pronounced tannins. Demand for the conventional versions has been driven by their intense aroma, rich flavor, and the growing consumer interest in polyphenol-rich foods.
 
“Every grape variety we grow is selected for flavor and fragrance,” Buxman said. “Many modern table grape varieties have been bred primarily for size, sweetness and shipping durability. Our Niabel Concord and Kyoho grapes deliver the full, classic ‘grapey’ flavor profile that many consumers remember and increasingly seek out.”
 
Niabel Concord grapes offer a rich sweetness balanced with bright acidity and a flavor reminiscent of fresh grape juice. Kyoho grapes are intensely aromatic and sweet with a subtle tart edge.
 
Both varieties are traditional slip-skin grapes, allowing consumers to pop the pulp from the skin for a sweeter taste or eat the whole grape for a more complex flavor experience. The varieties also contai