The Andean country of Peru reached a new milestone by exporting 540 agricultural products to 115 international destinations in 2025, according to the Peruvian Ministry of Agrarian Development.
Official records of the country’s National Service of Agricultural Health (SENASA), reveal shipments exceeded three million tons. Avocados took the top spot in volume with 767,230 tons (23 percent), followed by table grapes (555,524 tons or 17 percent), and blueberries (343,537 tons or 10%. The top 5 in Peruvian export categories is completed by tangerine (8%) and mango (6%).
The main destination for Peruvian agricultural products was the United States, which accounted for 28 percent of the exported volume shipments, followed by the Netherlands (19 percent). Other markets include Spain, China, Chile, and Mexico, which accounted for 24 percent of total Peruvian exports.
Peru is the world’s leading exporter of table grapes and blueberries, the second in avocados, and one of the main global suppliers of citrus and mango.
The Peruvian export basket continues to diversify, with new emerging categories gaining traction and a bigger market share.
A good example is passion fruit, with exports of 418 tons, mainly to the Netherlands, Spain, Germany, and France. The Peruvian government is confident that the category is on track to consolidating itself as a product with high potential in specialized markets.
Likewise, the golden berry reached 199 tons, reaching markets such as Germany, the Netherlands, Canada, Russia, Dubai, Uruguay, Spain, and Hong Kong.