Western Potato and Onion Shipments Increasing

Western Potato and Onion Shipments Increasing

Potatoes and onions, commonly known as “hardware items” because they are less perishable and generally pose fewer problems when hauling, also normally do not pay as good a freight as most more perishable items.  However, the further into fall and the closer to winter, overall fresh fruit and vegetable volume declines, and so do freight rates — and loading opportunties.  Therefore, if nothing more than out of necessity potatoes and onions begin looking more attractive if you want or need  to haul produce.

Oregon Onions

In the Snake River area of Oregon there is good demand heading into winter for trucks. An early start of the shipping season combined with fewer onions means less product is left for shipping than normal.   Truck loads could be down 15-20% for Treasure Valley growers, due to the fourth-hottest summer on record and other weather-related issues.   Fewer onions  mean shippers are having less difficulty finding enough trucks to move product.

Idaho-Oregon Onions

Around the border area of Western Idaho and Malheur County, OR, nearly 700 truckloads of storage onions are being shipped weekly.

Washington-Oregon Onions and Potatoes

Similar volume with onion shipments are available from the border area of the Columbia Basin in Washington and the Umatilla Basin of Oregon.   In Northwest Washington, just north of Seattle is light volume with red and white potatoes from the Skagit Valley.

Idaho Potatoes

The nation’s largest volume potato shipper has another huge crop this year.  The state is averaging around 1500 truck load equivalents per week, although a significant amount of these potatoes are loaded in rail cars.

Colorado Potatoes and Onions

Storage onions are being shipped from Colorado’s Western Slope, near Olathe, and will continue well into January.  Excellent quality is reported.  Loads have been moving out of the area at a brisk pace in part because of Colorado’s freight advantage over western shippers….In south-central Colorado is the San Luis Valley, which is shipping around 750 truck loads of spuds per week.

Colorado potatoes – grossing about $1800 to Dallas.

Idaho potatoes – about $5500 to New York City.

Columbia Basin/Umatilla Basin (Washington and Oregon) potatoes and onions – about $4200 to Chicago.