Peruvian Avocados Arriving at U.S. Ports into September

Peruvian Avocados Arriving at U.S. Ports into September

Peruvian avocado imports by the U.S. should continue until around Labor Day, after arrivals began in May.

Peruvian growers are expected to ship 160 million to 180 million pounds of avocados to the U.S. this season depending on market conditions.

Last year, Peru shipped 180 million pounds of avocados to America.

Del Rey Avocado Co. of Fallbrook, CA reports the majority of avocados imported from Peru usually arrive at ports on the East Coast, while fruit grown in California tends to remain in the West.

California has a very small volume crop this season and Mexico also has fewer avocados than normal.. This could result in more Peruvian avocados being shipped to Western markets than usual this season.

Calavo Growers Inc. of Santa Paula, CA is in it’s 4th year of importing avocados from Peru to the U.S., and the third year of a relationship with the same grower-packer in that country.

The company’s initial Peruvian avocado imports from young trees in the furthest northern district had been distributed by mid May,while shipments from the Trujillo area farther south, where the main plantings are, started with in the past week.

McDaniel Fruit Co., Fallbrook, CA., expects to import a record amount of Peruvian fruit this season due to the small California crop. The company has been pleased with initial arrivals that started in May and describes the quality as excellent.

Eco Farms of Temecula, CA was experiencing good arrivals of Peruvian avocados in late May and early June when supplies from both California and Mexico had tightened.

Index Fresh Inc. of Riverside, CA., has been a major importer of Peruvian avocados to the U.S. since 2012 and ships product to Canada. A significant difference this season is 2019 imports from Peru started 2 months earlier than a year ago, which didn’t see significant volume until August.

The Peruvian avocado season typically lasts about 4 months long, but growers are planting trees in new areas in an attempt to extend the growing season.

Calavo is expecting a 10 to 15 percent increase in volume from Peru this year due to young trees maturing, but more importantly, a result of growers adjusting their balance of shipments between Europe and the U.S.

Although Peru is known for shipping larger sized fruit than California or Mexico, the size curve is beginning to fall into a more normal range.

Index Fresh will receive avocados from Peru at ports in both California and Philadelphia, which gives Peruvian fruit a freight advantage compared to some other countries of origin.