Posts Tagged “Peruvian avocado imports”
The U.S. is expects to import a record amount of Peruvian avocados this summer, an unprecedented 250 million pounds — according to the Peruvian Avocado Commission. The increase in Peru’s avocado export volume from last year will allow the South American country to play an important role in supplying avocados to the U.S. market.
McDaniel Fruit Co. of Fallbrook, CA report the additional volume fits well into the U.S. market, which is facing a shorter than typical California avocado season, plus there was volatility in the Mexican market transitioning into the new crop. Sizing will peak on 48s and larger, which will complement the introduction of the Mexican flora loca crop, which typically consists of smaller avocados.
And as global supply chain disruption persists, elevated volume on Peruvian avocados will further help suppliers and retailers keep pace with demand.
There also are Global conflicts and challenges in the supply chain which seem to change weekly, resulting in struggles with movement around the globe. The Russian invasion of Ukraine has pressures growers to ship bigger volumes to the North American market. The company predicts a 30% increase in Peruvian avocado supply compared to last year because of these factors.
Peruvian avocado imports by the U.S. should continue until around Labor Day, after arrivals began in May.
Peruvian growers are expected to ship 160 million to 180 million pounds of avocados to the U.S. this season depending on market conditions.
Last year, Peru shipped 180 million pounds of avocados to America.
Del Rey Avocado Co. of Fallbrook, CA reports the majority of avocados imported from Peru usually arrive at ports on the East Coast, while fruit grown in California tends to remain in the West.
California has a very small volume crop this season and Mexico also has fewer avocados than normal.. This could result in more Peruvian avocados being shipped to Western markets than usual this season.
Calavo Growers Inc. of Santa Paula, CA is in it’s 4th year of importing avocados from Peru to the U.S., and the third year of a relationship with the same grower-packer in that country.
The company’s initial Peruvian avocado imports from young trees in the furthest northern district had been distributed by mid May,while shipments from the Trujillo area farther south, where the main plantings are, started with in the past week.
McDaniel Fruit Co., Fallbrook, CA., expects to import a record amount of Peruvian fruit this season due to the small California crop. The company has been pleased with initial arrivals that started in May and describes the quality as excellent.
Eco Farms of Temecula, CA was experiencing good arrivals of Peruvian avocados in late May and early June when supplies from both California and Mexico had tightened.
Index Fresh Inc. of Riverside, CA., has been a major importer of Peruvian avocados to the U.S. since 2012 and ships product to Canada. A significant difference this season is 2019 imports from Peru started 2 months earlier than a year ago, which didn’t see significant volume until August.
The Peruvian avocado season typically lasts about 4 months long, but growers are planting trees in new areas in an attempt to extend the growing season.
Calavo is expecting a 10 to 15 percent increase in volume from Peru this year due to young trees maturing, but more importantly, a result of growers adjusting their balance of shipments between Europe and the U.S.
Although Peru is known for shipping larger sized fruit than California or Mexico, the size curve is beginning to fall into a more normal range.
Index Fresh will receive avocados from Peru at ports in both California and Philadelphia, which gives Peruvian fruit a freight advantage compared to some other countries of origin.
Ohio vegetable shipments have gotten an early start, while Ontario vegetables are building in volume. Eastern peach loadings remain steady.
Vegetable shipments out of Ohio got underway a week to 10 days early this year. For example, Buurma Farms of Williard, OH started with radishes mid-May, and dill, cilantro and turnip and mustard greens by the end of the month. Beets, lettuces, parsley, sweet corn, green onions and celery were to following in short order
Ohio radish loadings started in mid-May and continue to mid-November, with other commodities starting in June and winding down in October. For example, sweet corn, celery and peppers likely will start in mid- to late July and go to the first frost.
Ohio sweet corn and many other vegetables are shipped to destinations in the Midwest, East and South.
In late June, shipments begin for cabbage and green beans and the second week of July for corn.
Ontario Vegetable Shipments
Canada’s Ontario province vegetable shipments are now coming on and will be in full shipping mode in July. While asparagus loading have been occurring since early May, items such as zucchini starts in late June and sweet corn will be available the first half of July. Other items range from eggplant, to red and green peppers, colored potatoes and cluster tomatoes.
Eastern Peach Shipments
South Carolina peach shipments are good and will remain so approaching the 4th of July. Loadings are expected to decrease some after the holiday, but then pick back up the second half of July. Steady shipments are seen through August, before the season winds down in early September.
Georgia peach shipments remain strong, with a season similar to that of South Carolina. Georgia is reporting its finest crop in at least a decade.
Georgia peach shipments – grossing about $2600 to New York City.
Peruvian Avocado Imports
Peru should export about 100 million pounds of hass avocados to the U.S. this season — about the same as a year ago.
However, expect more fruit next season due to newly planted trees starting to bear fruit in 2017. Exports to the U.S. and other parts of the world will increase by 20 percent. About 25 percent of Peru’s avocado exports are destined for the U.S.