Here’s a look a several East Coast produce shipping areas that have already started, or will be getting under way soon, ranging from Michigan to North Carolina, New Jersey, New York and Maine.
Michigan
Michigan is the nation’s number one shipper of blueberries and should ship over 100 million pounds of fresh and frozen “blues” this season. Peak loadings will begin heading into August.
North Carolina
Shipments of the old crop (2012-13) of sweet potatoes in North Carolina is winding down. For the new season, it appears there will be a significant reduction in North Carolina sweet potato shipments. It’s looking like the new harvest may extend into October instead of instead of a month or more. Initial projections see truck loadings will be down 10 percent this coming season.
North Carolina is the nation’s top shipper of sweet potatoes and production this season is expected to fall from about 62,000 to 57,000 acres.
North Carolina watermelon shipments are underway and are paying truckers as much as 25 percent on freight than sweet potatoes, which the latter is historically are one of the cheaper produce items to haul.
New York
Excessive rains and recent triple digit heat may cut Orange County, New York’s onion shipments by 10 percent this coming season. Limited harvest is underway. These storage onions are typically shipped to East Coast markets through April.
New Jersey
New Jersey has bee shipping peaches for about two weeks and loadings are now in good volume, with peak shipments hitting any time now. New Jersey peach shipments will run through the end of September.
Maine
Greenhouse tomato shipper Backyard Farms of Madison, WI, which grows 27 million pounds of tomatoes a year is ripping outits entire crop of half a million tomato plants in an effort to eradicate an infestation of white flies.
The decision to replant its entire crop means the firm’s tomatoes, marketed as Backyard Beauties at supermarkets such as Hannaford and Shaw’s, will not be available for hauling until late October.
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California pears, as well as Washington state blueberries are moving in good volume. Washington apple loadings should be heavy again this season.
California pear loadings started a few weeks ago and have moved into good volume. Volume is expected to hit about 4.5 million 36-pound cartons, up slightly from the 2012 crop.
More specifically, California pear shipments should total about 2.8 million from the river district, 1.2 million from the lake district and about 418,000 from the mountain district.
Washington blueberries, apples
Record Washington state blueberry shipments are currently taking place. Last year Washington loaded 70 million pounds of blueberries, which was a record. This year total shipments could set another record, with 80 million pounds of blueberries.
It will be August 10th When the official estimate for Washington state apples shipments for the 2013-13 season will be released. However, the state’s apple industry already is predicting between 110 and 125 million boxes will be shipped.
The harvest for the new crop of apples should start beginning the first week of August, with increasing shipments following in the weeks ahead. There should be good loading opportunities for Washington apples in time for deliveries ahead of time to receivers for Labor Day (September 2nd).
Washington cherry shipments are now in peak volume, but are expected to end a couple of weeks earlier than normal. This would mean the cherry season ending about the time produce haulers could switch to loading apples prior to the Labor Day weekend.
Washington cherries – grossing about $4600 to Chicago.
California pears – about $7700 to New York City.
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Produce shipments for new crops of fresh fruits and vegetables have started, or will soon get underway in Colorado. Depending on the crop, loading opportunities will be better on some items than others.
Sweet corn loadings are later than usual, but have are just now getting underway near Delta, CO (the Olathe area). Loadings will continue through mid- September. The corn includes bi-colored, white and yellow varieties.
Also on Colorado’s Western Slope are peaches, but shipments will be considerable less due to early freezes. Shipments are expected to be down 40 percent this season when it gets started about August 1st. Loadings will continue through September.
The primary produce items grown in Northern Colorado are onions, cabbage, carrots, corn and leaf items, although “a smattering of other vegetables are available,” Schneider said. “Due to replanting, the growers should have good volume when it hits, but it will come on in a shorter ‘season’ as opposed to staggered through the course of the summer
Rocky Ford cantaloupe loadings should be up 20 to 30 percent over 2012 from the Lower Arkansas Valley, where cantaloupe and other melons are grown and shipped. Shipments should start about July 25th for cantaloupe, August 1st for honeydew and watermelon, with volume loading available within a week of those dates. Honeydews and watermelon shipments should continue through the first week of September, and cantaloupe lasting until first freeze, around October. 1st.
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As with many other produce shipments this year, vegetable loadings out of Kentucky and Tennessee are late due to whacky weather conditions of past months, but movement is finally picking up.
Most of the loading opportunities are for deliveries within the regions, generally 300 to 500 miles at most, and often less distance.
Kentucky produce shipments, as well as Tennessee produce shipments include items ranging from green beans to peppers, watermelons and squash. Be on the alert for quality problems, especially with squash, which is susceptable to exessive rains, the region has had in some areas this spring and summer.
New Jersey
Peach shipments from the southern part of the state are increasing, while blueberry volume is in a seasonal decline.
Eastern Shore
The Eastern Shore area of Delaware, Maryland and Virginia has light to moderate shipments of mixed vegetables, ranging from tomatoes to potatoes, sweet corn and squash.
South Carolina
Squash shipments and other mixed vegetables are increasing in volume from the Lexington district. South Carolina also has moderate shipments of peaches, primarily from shippers south of Columbus. Tomatoes loadings are increasing from the Charleston-Beaufort district.
Georgia
Watermelons are one of the heaviest volume items being shipped averaging about 1,000 truck loads per week. Some south Georgia veggies such as squash are coming to a seasonal end…..Vidalia onions from Southeastern Georgia continue in moderate volume….Fort Valley area peaches are providing moderate loadings.
Georgia watermelons, peaches and veggies – grossing about $3200 to New York City.
Southern New Jersey produce items – about $900 to New York City.
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The last potatoes of the shipping season, which have been held in storages for months, may have quality problems which could result in rejected loads or claims. The good news is there are very few russetts left in major shipping states such as Idaho.
What started out as a huge crop last fall, has faded quickly since spring. Packouts have been off due to quality problems and some spuds have even been used a cattle feed.
There is light volume with the new crop of red and yellow potatoes out of Washington and Oregon with shipments picking up the week of July 22. Russet loadings should get going between July 22 and Aug. 1.
Overall potato shipments are going to be very light around the country until about the second week of August, as the new crop starts gaining steam.
Blueberries
Big volumes of blueberries are seen from Oregon and British Columbia in July and August — and likely even into September. There have been few complaints regarding size, or taste, which means fewer problems for drivers at unloading docks.
Grapes
In California, record shipments of table grapes are still being seen for this season. Another forecast will be issued in late July.
Last year California topped 100 million boxes of grapes shipped for the first time. This season observers are looking at shipments hitting nearly 107 million, 19-pound cartons. Hang on sloopy, that’s a lot of fruit! Grape loadings are taking place from the Arvin district.
Over half of California’s grapes will be shipped after Labor Day and extending into December, a trend that has come as newer, late variety grapes have been developed.
San Joaquin Valley grapes and stone fruit – grossing about $8,000 to New York City.
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If you’re planning to haul New Jersey produce be extra cautious and know what you are loading when it comes to quality. Tomato and potato crops are being threatened by late blight.
It is a destructive fast-spreading disease and has been found on five farms in the state. The disease of Irish potato famine notoriety, creates fuzzy spores and dark lesions on leaves and stems of tomatoes and potatoes and quickly kills the entire plant.
Meanwhile, no quality problems have been reported with New Jersey peaches, which are now being shipped to destinations on the East Coast and some to the midwest.
New Jersey blueberry shipments have been going at a good, steady pace and should continue into mid August. The only distruptions have been a few occasions when rain has delayed harvest, which in turns affects packing and shipping.
Maine
A fair amount of Maine broccoli is being shipped between now and mid October. Up to a million cartons should be loaded during the season for destinations along the East coast and into the midwest.
Florida
Florida is pretty dead this time of year when comes to loads. A quick look back at the Florida citrus shipping season shows it was a little disppointing. There were fewer loads of oranges, grapefruit and a lot less tangerines.
In its July 11 final season report, the U.S. Department of Agriculture reported all orange production declining 9% from the previous season, and tangerines saw a 22% drop.
This season, total orange production fell from 146.7 million equivalent cartons to 133.4 million cartons, with the late season valencias also seeing a 9% drop from last season’s 72.5 million cartons to 68.3 million cartons this year.
Grapefruit production fell 2.2% from the previous year, from 18.8 million equivalent cartons to 18.4 million cartons.
Though 96% of Florida’s oranges are grown for processing, about 60% of its navels, 70% of its tangerines and 40% of its colored grapefruit ship to fresh markets, primarily by truck.
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Even with the recent lower estimates for Northwest cherry shipments, it is still being considered a decent amount of loadings. The best volume should occur through about Aug. 10.
Frost in the Northwest during April and heavy rains at the end of May reduced the initial season estimate of 18 million boxes to 16-17 million boxes.
By the end of June, that estimate was due for another downward adjustment. What was once a 17-million-box crop no longer exists. Shipments are now estimated to be down to as low as 13 to 16 million boxes.”
About 23 million boxes of cherries were shipped from the Northwest last year.
Blueberry loadings are picking up in both Washington state and Oregon….Washington state continues to ship late season apples from the Yakima and Wenachee Valleys.
The Walla Walla district in Washington is shipping onions, with volume increasing in the new season. A similar situation with onions is occurring from the Columbia Basin and Umatilla Basin along the Washington/Oregon border. The state line area also is shipping potatoes in light volume.
In Idaho, potatoes are averaging about 1,750 truckload equivalents a week, although a significant percentage of those spuds are being loaded in rail cars.
Idaho potatoes – grossing about $5500 to New York City.
Washington State cherries – about $6700 to New York City.
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Here’s a look at some produce loading opportunities around the country, as well as what to expect in the next few months.
Vine ripe tomato shipments are crossing the border into the USA from Baja Mexico, plus California mature green tomato loadings are ramping up from Tracy and Newman, CA and other operations in the area. Tomato loads also are available from Arkansas, South Carolina and Georgia.
California pear shipments got underway last week and are now increasing in volume. Growers are expected to ship about 4.5 million boxes of fresh-market pears this season. About 2.8 million of those will come from the Sacramento river district, with the lake district accounting for another 1.2 million boxes and Mendocino about 418,000 boxes.
Regarding the extreme heat we’ve been hearing so much about in the West, last weekend the Coachella Valley was apparoaching 120-degrees. This is bound to adversely affect the tail end of the Coachella grape shipments and very well could end the season a little earlier than planned. It also means you should be more watchful than usual for quality problems if loading Coachella grapes.
The heat also may adversely affect California vegetables shipments such as eggplant and other items.
In Georgia, steady, shipments of Vidalia onions will be coming out storages through Labor Day.
The USDA is reporting potato loads could be down for the upcoming fall season as planted acres across the USA are at 1.2 million acres, a drop of 70,700 acres or 6.1 percent. Idaho has planted 28,000 fewer acres than 2012 and will also harvest 28,000 less acres or a drop of 8.1 percent. Wisconsin acres planted and harvest projections are unchanged from last year at 64,500 and 63,500 respectively. Washington has planted 160,000 acres or 5,000 less than last year.
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When the Fourth of July falls during the week, there’s no telling what may happen regarding refrigerated truck demand. Demand will be big – but how big? How big a factor will heat damage be to produce loads?
So many factors play into it. A significant factor, for example, in California’s Coachella and San Joaquin Valleys could the scortching temperatures. Coachella grapes and San Joaquin Valley stone fruit could develop quality problems. While temperatures are supposed to cool some over the long 4th of July holiday, triple digits were common this past weekend. So just be extra careful loading produce items that have been subjected to heat.
Washington state apricot shipments have joined other summer fruits such as cherries, peaches and blueberries. Loadings for apricots should continue through July.
Washington blueberries are in peak volume through July, with shipments continuing into October.
New York State
New York state ranks fifth in the nation for vegetable shipments and second with apples. Vegetable loadings will be cranking up in July from many parts of this huge state…..A big time rebound is being forecast for New York apples this season, which will get underway in August. Last season’s shipments were drastically cut due to weather factors.
Michigan
About 104 million pounds of Michigan blueberry shipments could wind up being the end-of-season total, up from 87 million pounds last year and the biggest since 2010’s total of 107 million pounds.
North American growers are expected to ship about 380 million pounds of fresh-market blueberries in 2013, up from about 330 million pounds in 2012.
Fresh blueberries loadings are expected to make up about 55% of U.S. blueberry production in 2013.
East Coast
North Carolina is shipping blueberries, South Carolina is loading peaches, while Georgia has everything from Fort Valley peaches, to Vidalia onions and a good variety of vegetables from the Southern part of the state.
California
Shipments and demand for refrigerated equipment can get pretty funky during the week when a holiday such as the Fourth of July falls on a week day. Produce buyers are already ordering post holiday fruits and veggies for deliveries to restock. Some eastbound coast-to-coast loads could concievably hit $10,000, but that’s simply a guess. You can bet $9000-plus is a good bet.
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While plenty of apples continue to be shipped from the 2012-13 season out of Washington state, the new crop will start heading to market, mostly by truck, in less than two months!
Estimates of apple shipments each pre-season tend to be conservative, so it wouldn’t surprise me if we ended up having record loadings, as happened for the 2012-13 season.
The nation’s leading shipper of apples, Washington state, will have fewer loads this coming season, but there will still be plenty of fruit for hauling – even from there.
An estimated 251 million bushels of fresh-market and processed-market apples are expected to be shipped in the new season, up from 215 million for the 2012-13 crop, according to estimates.
About 67% of U.S. apples typically go to the fresh market, according to the Vienna, Va.-based U.S. Apple Association.
While production in industry leader Washington is expected to fall, from 154 million to 148 million bushels, big gains in Michigan and New York, which were devastated by freezes in the spring of 2012, should result in even more apple loads than last season!
An estimated 26.3 million bushels of apples could ship from Michigan in the 2013-14 season, up from 2.7 million bushels this season.
New York production is expected to jump from 16.9 million to 34 million bushels.
Pennsylvania’s apple volumes are projected to fall from 11.7 million to 10.5 million bushels.
The 26.3 million bushel total in Michigan would be the largest since 2009, when about 27.4 million bushels shipped from the Wolverine State.
Washington state pretty much has a lock on apple shipments right now – grossing about $4300 to Chicago, around $6500 to New York City.
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