Posts Tagged “Michigan apple shipments”
Good apple loading opportunities for produce truckers should remain throughout the season which normally continues into August. This will be particularly true for Washington state, the nation’s leading apple shipper.
There are significant differences in U.S. apple shipments by region, but fresh market apples remaining in storages stood at 120.3 million bushels on December 1st. This is an increase of 13 percent over a year earlier and 12 percent more than the five-year average of 107.5 million bushels.
New York state easily leads apple shipments in the Northeast and was particularly hit hard by cold weather at blossom time. Plus a persistent drought during the growing season didn’t help New York or other Northeastern apple shippers.
New York apples in storage as of last November 1st were down 28 percent from the same date a year earlier.
Also of interest is Michigan apple shipments now rank number 2 in the nation, having surpassed New York. Michigan apples in storages were 17 percent higher last November than the previous season, thanks primarily to good growing conditions.
Apples remaining in storage in the Western states, led by Washington, were 17 percent higher on November 1st than a year earlier.
Nationally, the total number of apples in storage was 179 million bushels, 11 percent more than the previous year total of 161 million bushels.
Apples are big business. The fruit had totaled $2.9 billion in total sales as of October 29th, or 7.3 percent more than the same period in 2015.
Gala was the dominant variety, with $670.5 million in sales, followed by Honeycrisp, $541.5 million; fuji, $386.6 million; granny smith, $330.9 million; red delicious, $311.3 million; Pink Lady, $157.5 million; golden delicious, $129.2 million; mcintosh, $80.5 million; and Ambrosia, $60.9 million.
Apple growers in Michigan harvested an estimated 31 million bushels in 2016, compared to New York’s total of an estimated 28 million bushels.
Washington had its second-largest apple crop in history — 137.4 million bushels as of November. The record is the 2014 crop of 142 million bushels. There are 7 million more cartons of red delicious and 5 million more of galas remaining in Washington storages, compared to 2015.
Apple shipments from Eastern growing areas hasn’t been as fortunate. There was a record cold snap in mid-April in Pennsylvania and other states, which may have reduced the New York and Pennsylvania crops by up to a third.
Yakima Valley (WA) apples and pears – grossing about $6400 to New York City.
Western Michigan apples – grossing about $3100 to Dallas.
Here is a look at a number of different produce loading opportunities from around the United States.
Washington Fruit Shipments
Both of the new crops from apples and pears are increasing in volume from the Yakima and Wenatchee valleys. Over 2,000 truck load equivalents of apples are being shipped weekly.
Washington fruit – grossing about $4300 to Dallas.
Michigan Apples
Michigan apple shipments are moving in steady volume from week to week, averaging about 250 truck loads — mostly from Western Michigan.
Melon Shipments
Cantaloupe and honeydew loads, primarily from the Westside district in the San Joaquin Valley of California have been very good this year, although a seasonal decline is now underway. Still, something like 1,000 loads of cantaloupe should be shipped this week. Meanwhile, the new season harvest has just got underway from Central Arizona for both cantaloupe and honeydew. The new season from the Yuma should be starting the second week of October.
San Joaquin Valley melons and grapes – grossing about $5100 to Atlanta.
Texas Grapefruit
In South Texas with the fall season, comes grapefruit shipments. The harvest has just got underway and it will be the last half of October before there are volume loadings. Literally dozens of different tropical fruits and vegetables from Mexico are crossing into the Lower Rio Grand Valley for distribution mostly to the Midwest and eastern portions of the U.S. and Canada. However, volume is pretty light on most items. Mexican limes are averaging about 375 truck loads weekly, while vine ripe tomatoes account for around 500 truck loads per week.
Mexican fruit and vegetables through South Texas – grossing about $3600 to New York City.
Colorado Produce Shipments
San Luis Valley potato loadings are amounting to about 750 truck loads per week. Northeast Colorado has a sizeable dry onion crop each year. There is currently very light movement that will be increasing in the weeks ahead.
Colorado potatoes – grossing about $2100 to Chicago.
South Georgia Vegetable Shipments
Harvest has just started, or will get underway shortly for fall vegetables ranging from sweet corn, to cucumbers, greens, bell peppers and squash. Even when volume kicks in later this month, this is fall volume, and typically involves multiple pick ups.
Fairly normal shipments of U.S. apples is predicted this season, with the exception of one state that is expecting volume to rise by nearly one-third. Also, here’s a look at what to expect with potato shipments from Wisconsin.
Apple shipments in the U.S. this coming season should hit nearly 246 million bushels (42 pounds boxes) this fall, which is slightly over the five-year average. However, Michigan might edge out New York state as the second-leading apple producer and shipper for the first time, assuming the U.S. Apple Association’s annual forecast holds true to the end of the season.
Wisconsin Potato Shipments
This is a more normal year. Last year, Wisconsin had very high yields and a bumper crop.
In each of the last two seasons, Wisconsin growers have produced about 63,000 acres of potatoes. But in the booming production of 2015, there was an average of 460 bags per acre. This year the average will still be strong at 430 100-pound bags per acre. The total production for 2015 was 28.98 million hundredweight. This year this number is expected to be 27 million.
The vast majority of the acreage is harvested in September.
U.S. potato crop will be close to last year in shipments, or down no more than 1 or 2 percent.
Central Wisconsin potatoes – grossing about $1000 to Chicago.
Produce shipments will be starting soon involving Michigan asparagus, Vidalia onions, and grapes from Mexico.
Michigan asparagus shipments will get underway within the next week or so. While the Great Lakes State’s asparagus has traditionally been more of a local crop, Chicago has historically been a big market. Now, loadings are destined to markets in Indiana, Ohio, Illinois, Iowa, Tennessee and even to Georgia. Another change is the crop used to go mainly to processors, but now keeps shifting more to fresh. For the first time last year Michigan shipped 12 million pounds of “grass” for fresh markets, compared to 10 million pounds for processing. This year fresh shipments are projected to increase by another five to 10 percent.
Michigan apple shipments – grossing about $3000 to Dallas.
Vidalia Onion Shipments
Concerning more produce shipments, while the Georgia Department of Agriculture has set April 25th as the official date Vidalia onions can be packed and shipped, in truth, every year the sweet onion is shipped prior to this date. The catch is it cannot be legally shipped under the Vidalia name prior to the official starting date. Shipping prior to official date increases the chances of the onions being “hot” and doesn’t help the image of the brand. Much of that is because early onion pungency levels are too high, making them taste hot instead of sweet.
Vidalia onions can only be grown in parts of a 20-county area in the southeastern part of Georgia. Last season, farmers harvested 268 million pounds of Vidalia onions from 11,200 acres. Value of production for last year’s crop exceeded $120 million.
Southern Georgia produce shipments – greens, carrots – grossing about $2200 to New York City.
Mexican Grape Shipments
As most Mexican vegetables crossing the U.S. border at Nogales wind down this time of year, an exception is grapes. The harvest in Mexico begins the first week of May. Mexican grape shipments soon follow, with volume increasing as Memorial Day approaches. Peak Mexican grape shipments will occur during June, then quickly wind down in early July. Estimates are sketchy right now, but early indications are that a good, but not record crop will be available for hauling.
Mexican melons, mangoes, veggies through Nogales – grossing about $3200 to Chicago.
The number of loads for the new season Michigan apple shipments will be down from original estimates, but still good…Meanwhile, here’s an update on shipping opportunities for California avocados.
Depending you who you ask, Michigan apple shipments will be somewhere between 22.5 and 25 million bushels. Last season, crop finished at 27 million bushels.
The Michigan apple industry is still collecting data for the final 2014-15 estimate.
Heading into the 2015 harvest, Michigan growers are expecting similar volumes from the Ridge area, higher volumes from the Southwest, similar volumes from the East and lighter volumes from the Northwest part of Michigan.
Michigan blueberry shipments have just started. We hope to have more info on loading opportunities soon.
Avocado Shipments
Over 70 percent of the California avocado shipments have been completed, with much of the volume now coming out of the Santa Barbara and San Luis Obispo areas. California could ship up to 10 million pounds a week through mid-July before volumes begin a gradual decline.
Mexico’s 2014-15 crop is finishing up. However new crop loadings for Mexican avocado shipments are just starting.
Imports of Peruvian avocados began arriving at US ports within the last week or so.
Southern California avocados, tomatoes, vegetables – grossing about $5400 to Cleveland.
With the arrival of the New Year about 113.5 million bushels of U.S.-grown fresh-market apples had yet to ship, 16 percent more than at the same time last year. The amount of apples remaining in storage is also 26 percent higher than the five-year average.
Record apple shipments in the United States are predicted for the 2014-15 shipping season.
As of December 1st, this season’s fresh apples in storage totaled 122.2 million bushels, a whopping 16 percent increase from the same time last year.
Apples for processing totaled 44.6 million bushels, 3 percent above last year on December 1st. The total number of apples in storage on December 1st was 166.8 million bushels, 12 percent above last December’s total.
The United States has about 7,500 apple producers who grow nearly 200 varieties of apples on approximately 328,000 acres.
The 2013-14 crop estimate, at 248.6 million bushels, was the 10th-largest apple crop shipped since the U.S. Department of Agriculture began keeping statistics on commercial apple production.
Washington state’s Yakima and Wenatchee valleys continue to ship about as many apples each year as all of the apple shipping areas in the United States combined. The state is averaging about 3,500 truck load equivalents weekly.
Both Michigan and New York state have similar volume this season, with both averaging around 250 truck loads of apples being shipped a week.
By contrast the Appalachian district that includes Pennsylvania, Maryland, Viriginia and West Virginia combined are loading about 100 truck loads of apples per week.
Michigan apple shipments – grossing about $4100 to Houston.
Hudson Valley New York apple shipments – grossing about $1600 to Baltimore.
Washington apple shipments – grossing about $8,000 to New York City.
Loading opportunities for Michigan apples this season, as well as Red River Valley potatoes, were expected to be good. However, more shipments than originally thought, should occur from both shipping areas.
Michigan apple shipments two years ago were the worst on record because of an early freeze. However, in the fall of 2013, it was the best crop on record. This season, shipments were expected to be good, but are turning out even better.
The Michigan apple crop now stands at 25 million bushels, about three million more than originally predicted. The state is now averaging about 300 truck loads per week. Michigan is the third-largest apple producer, behind New York and Washington state.
Michigan apple shipments – grossing about $3200 to Oklahoma City.
Red River Valley
Trucks remain in short suppply for RRV potatoes.
There should more Red River Valley potato shipments this season for red potatoes than originally thought, primarily due to better yields in North Dakota. The average potato yield in the state jumped 25 hundredweight (cwt.) per acre compared to last year, to a record 315, which shattered the 300 cwt. per acre record set in 2012. The expected higher shipments come despite the harvested acres estimate dropping from 86,000 in June to 79,000 in November; a plunge of 8 percent. Despite the big drop in harvested acres, the 2014 crop still topped the 2013 crop by 1.7 million cwt. (7 percent), producing a 24.3 million cwt. crop.
The states of Michigan and New York at various times claim to be the second largest shipper of apples (Washington state is the easy first), but both states will have large, and similar sized crops this season.
Michigan apple shipments should hit about 28.7 million bushels of apples this year, which isn’t that far off of their record setting 2013 crop, which was 30 million bushels. The estimate is showing what many Michigan apple shippers been predicting for several years. The average Michigan apple crop size will continue to increase. Because of the high-density plantings (approximately 1,000 trees per acre) and advancements in technology, Michigan is going to continue to produce a larger quantity of apples.
Michigan blueberry shipments – grossing about $2700 to Atlanta; Michigan vegetable shipments grossing about 20 percent less. Too few apples yet, to quote.
New York Apple Shipments
Unlike Michigan, which has most of its apple operations in the Western part of the state, New York grows and ships apples were several different areas, although the heaviest volume originates out of the Hudson Valley. Still, New York state also ships apples from the Champlain Valley, as well as from areas in the central and western part of the state. Excellent growing conditions, including a late spring with warm weather, good rainfall, and cool nights have cultivated a harvest which is so far was exceeding the 30 million bushels forecast made this past July.
Western New York vegetable shipments – grossing about $1500 to Baltimore.