In-Transit Challenges, Part I: Modified Atmosphere Makes a Difference

In-Transit Challenges, Part I:  Modified Atmosphere Makes a Difference

RichMacleod13Among the most perishable produce items refrigerated haulers transport are berries.  But a produce trucker’s risk of a claims or rejected load at destination is certainly reduced thanks to TransFresh Crop., the widely recognized leader of in-transit, pallet modified atmosphere service.

The Salinas, CA based company, now approaching its 50th year of operation, offers fully automated pallet service systems which tailor the specific atmosphere mixture for each pallet unit.  Benefactors of TransFresh’s  Tectrol® Service Network range from shippers, to truckers, receivers, and ultimately the consumer.  It is a process whereby pallets of berries are sealed with bags and infused with CO2 (carbon dioxide), a process that extends shelf life of the fruit.

Rich Macleod of TransFresh says the Tectrol process continues to dominate the market share in the produce industry, but says there will always be competition.

“If you want the modified atmosphere or the CO2 blanket for your berries at retail, it has got to be sealed and it has got to be at the right (CO2) level,” he states.

TransFresh has a group of technicians conducting inspections at retail operations upon delivery of some loads.

“We are pretty unique in this area.  The driver shouldn’t be too surprised to see a technician standing at the back of his trailer taking readings of the atmosphere,” Macleod says.

Feedback from produce truckers is appreciated by the technicians and those drivers appreciate what is being done, once the process is explained to them, he notes.

Still, there are challenges.   For example, there may be turnover at retail and a new produce buyer may be looking to cut costs, or a new strawberry salesman may be wanting to increase profit margins.  However, Macleod says if part of that decision involves not using the controlled atmosphere bags on the pallet, that retailer is not going to get the pay back he expects.

If you haul California strawberries, perhaps you have noticed some consolidations with some companies and down sizing of operations by others.  Strawberry growers have been faced with increasing production costs and there has been a trend to focus more on growing raspberries, blueberries, etc.

At the same time, Macleod believes a few of the larger berry shippers who have successful marketing programs, appear to be doing quite well. — Bill Martin

(This is Part I in a III-Part series based on an interview with Rich Macleod, vice president, pallet division North America for TransFresh Corp, Salinas, CA.  He has been with the company 40 years and has a masters degree in post harvest science from the University of California, Davis.)