Following early shipments the past couple of years, Arkansas tomato loadings are expected to be more normal time-wise with light volume starting around June 10. Primary production is centered in south-central Arkansas around small towns such as Hermitage. Shipments should continue until about July 20th.
We’ll soon be entering the time of year when the bottom will drop out on Florida produce shipments as overall volume plummets. An exception is with Florida avocados.
South Florida had 7,500 acres in the 2012-13 season, shipping 1.16 million bushels. This was higher than the 819,594 bushel average growers shipped on an annual basis between 2006 and 2010.
Very light avocado shipments have started, but good volume will not hit until about July 1st. Peak shipments should take place in July through September.
It is the tail end of the Florida shipping season for citrus, but there may be a little more product for hauling than originally predicted. The updated estimate shows an increase in grapefruit and a small decline in tangerines, with orange volume remaining the same.
The grapefruit forecast has been increased by 1.3 million equivalent cartons in May from its April estimate.
Colored grapefruit production increased 500,000 cartons while white grapefruit jumped 800,000 cartons, according to the USDA. About 95% of the state’s grapefruit has been shipped. The tangerines forecast has been dropped by 100,000 boxes to 3.4 million boxes. About 97% of the state’s honey tangerines has been shipped.
As for oranges, volume remains at 138 million cartons, with the late season valencias volume staying at 71 million cartons. The majority of the Florida’s oranges are processed. As for the fresh market, about 70% of navels, half of the grapefruit and two-thirds of the tangerines are for fresh.
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